These healthy, kid-friendly Italian Paleo Chicken Fingers are grain free, gluten free, dairy-free and sugar-free Lightly breaded and pan fried in coconut oil to a golden brown.
Category: not set
Cuisine: not set
2 lbs boneless skinless Chicken Tenderloins
1 cup almond flour
3 tablespoons tapioca starch
11/2 teaspoons garlic salt
1 teaspoon salt
2 teaspoons Italian seasoning
1/4 teaspoon black pepper
2 large eggs (whisked)
1/3 cup coconut oil (for frying)
1/2 teaspoon paprika
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