Category: not set
Cuisine: not set
2 tablespoons extra-virgin olive oil
3/4 pound Italian sausage links casings removed
1/2 red onion finely chopped
4 cloves garlic minced
2 ribs celery finely chopped
1 cup orzo pasta
3 cups low-sodium chicken broth
3 cups water
2 (15 oz.) cans diced tomatoes
1 tablespoons Italian seasoning
1 tablespoon oregano
1/2 teaspoon ground fennel optional
1/4 teaspoon red pepper flakes
kosher salt and freshly ground pepper to taste
1 cup parmesan cheese grated
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