Making your own Italian seasoning is so simple you’ll wonder why you never did it before. Six flavorful herbs combined with just the right balance is the golden ticket. So versatile. Perfect for flavoring mayo or vinaigrette. Buon appetito!
Category: not set
Cuisine: not set
3 tbsp dried basil
3 tbsp dried oregano
3 tbsp dried parsley
1 tbsp garlic powder
1 tsp onion powder
1 tsp dried thyme
1 tsp dried rosemary
1 tsp dried sage
1/4 tsp ground black pepper
1/4 tsp chili flakes
1 tbsp sea salt (optional)
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