Jackfruit Tostadas

Category: not set

Cuisine: not set

Ready in 1h
by cookinglight

Ingredients

Ingredients 1 cup white vinegar 1 cup water 1 tea divided 1/2 cup thinly sliced carrot (from 1 carrot) 1/2 cup very small cauliflower florets 1/3 cup thinly sliced radishes 6 (6-in.) corn tortillas 1 (14-oz.) can jackfruit in brine, drained and rinsed 1 tablespoon grated lime rind 1/4 cup fresh lime juice

Ingredients 1 cup white vinegar 1 cup water 1 tea divided 1/2 cup thinly sliced carrot (from 1 carrot) 1/2 cup very small cauliflower florets 1/3 cup thinly sliced radishes 6 (6-in.) corn tortillas 1 (14-oz.) can jackfruit in brine, drained and rinsed 1 tablespoon grated lime rind 1/4 cup fresh lime juice

1 cup white vinegar 1 cup water 1 teaspoon granulated su divided 1/2 cup thinly sliced carrot (from 1 carrot) 1/2 cup very small cauliflower florets 1/3 cup thinly sliced radishes 6 (6-in.) corn tortillas 1 (14-oz.) can jackfruit in brine, drained and rinsed 1 tablespoon grated lime rind 1/4 cup fresh lime juice


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