Quick and tasty Jamaican Jerk Chicken Thighs Recipe. A healthy, faster version of authentic jerk chicken, using boneless skinless chick thighs.
Category: not set
Cuisine: not set
4-4.5 pounds boneless skinless chicken thighs
1 bunch scallions (trimmed and cut into chunks)
6 garlic cloves (peeled)
3-4 habanero peppers (stemmed and seeded)
1 piece fresh ginger ((2-inch piece))
1/4 cup fresh lime juice (+ zest of 3 limes)
1/4 cup olive oil
3 tablespoons soy sauce
3 tablespoons brown sugar
1 tablespoon salt
1 tablespoon dried thyme
1 tablespoon allspice
1 teaspoon ground black pepper
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
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