Japanese Cabbage Stew

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 4 hours
by bhgrecipes

Ingredients

Nonstick cooking spray

6 cups packaged shredded coleslaw mix

1 1/4 pounds lean ground pork

1 cup chopped bok choy leaves or fresh spinach

1 cup chopped red sweet pepper s (2 small)

1/2 cup finely chopped onion (1 medium)

1/2 cup finely chopped celery (1 stalk)

1/4 cup finely chopped green onions (2)

1/2 teaspoon salt

1/4 teaspoon ground black pepper

2 tablespoons red miso (bean paste)

4 cups reduced-sodium chicken broth

1/4 cup soy sauce

3 tablespoons tomato paste

2 tablespoons sake or cream sherry

1 tablespoon rice vinegar

1 teaspoon dried thyme crushed


Directions

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