Category: Side Dish
Cuisine: not set
2 slices Parma or S. Daniele prosciutto
40 g red pepper
30 g celeriac
30 g carrot
60 g celery
130 g mayonnaise (U.S. option HERE)
1 tsp apple cider vinegar (U.S. option HERE)
1/4 tsp fine Himalayan pink salt (U.S. option HERE)
10 g Dijon mustard
a tiny pinch of pure stevia powder (U.S. option HE
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