Kingfish skewers with chargrilled tomatoes and chillies

These kingfish skewers make a light and lovely lunch or are perfect for easy entertaining.

Category: not set

Cuisine: not set

Ready in 1h
by delicious-1

Ingredients

1/4 cup (60ml) lemon juice

5-6 parsley sprigs leaves roughly chopped

1/2 tsp dried chilli flakes

1 1/2 tbs olive oil

800 g skinless kingfish fillets pinboned, cut into 3cm cubes

3 long red chillies

3 long green chillies

250 g vine-ripened cherry tomatoes


Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)