Lamb Tagine with Chickpeas and Apricots

Category: Main Dish

Cuisine: not set

Ready in 30 minutes
by EpicuriousRecipes

Ingredients

3/4 cup dried chickpeas

5 garlic cloves (2 whole 3 chopped)

1 large cinnamon stick broken in half

2 tablespoons olive oil

3 pounds 1" cubes lamb shoulder

Kosher salt and freshly ground black pepper

1 large onion diced

1 tablespoon chopped peeled ginger

1 cup canned diced tomatoes with juices

2 1/2 cups (or more) low-salt chicken stock

1/2 cup halved dried apricots

Steamed couscous

Chopped fresh cilantro


Directions

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