Category: not set
Cuisine: not set
2 boneless ( skinless chicken breasts)
1 tbsp olive oil
Freshly ground black pepper
2 tbsp Butter
4 cloves garlic
2 cups Sodium reduced chicken broth
2 cups Milk
300 grams Fettuccine ((or pasta of your choice))
1 lb Asparagus ( trimmed and cut into 1 inch pieces)
1/2 cup Shredded Parmesan cheese
Juice and zest of 1 lemon
Cheese fell to the bottom and got stuck, but you can't stir it after you've added the asparagus, so it burned. It was edible, but barely. It definitely does not look like the picture when you're done, so that another layer of confusing. You're better off leaving the chicken and asparagus out of the recipe until you serve it.
dianelewis
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)