Wave your American flag and eat it too! This easy spin on the classic lemon icebox pie is perfect for your Fourth of July festivities!
Category: Desserts
Cuisine: not set
1 roll (16.5 oz) Pillsbury™ refrigerated sugar cooki
6 egg yolks
2 cans (14 oz each) sweetened condensed milk (not evapora
1 cup lemon juice
1 container (8 oz) frozen whipped topping thawed
1/3 cup blueberries patted dry
2 cups raspberries patted dry
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