This recipe can also be made with fish fillets. Pairs well with Gallo Family Vineyards Chardonnay.
Category: Main Dish
Cuisine: not set
1 pound uncooked vermicelli
4 tablespoons olive oil
2 tablespoons unsalted butter
12 uncooked large shrimp peeled and deveined
2 to 4 garlic cloves minced
1/4 teaspoon crushed red pepper flakes
2 to 4 teaspoons grated lemon peel
4 to 6 tablespoons lemon juice
1/2 cup Gallo(r) Family Vineyards Chardonnay
1 tablespoon capers drained
15 Greek olives pitted and halved
2 tablespoons oil-packed sun-dried tomatoes cut into strips
1 cup minced fresh parsley
Salt and pepper to taste
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