Beat cream cheese until smooth. Beat in sour cream and seafood sauce. Stir in remaining ingredients. Serve in a bowl with vegetables or chips for dipping. Makes 3 1/2 cups. Source Sealtest Coupon Formatted for Mastercook by Carol Floyd--c.floyd@arnprior.com Recipe by: Sealtest Coupon Posted to MC-Recipe Digest by Carol & Bob Floyd <c.floyd@arnprior.com> on Apr 14, 1998
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