Lime Coconut Curry Chickpea Soup with Quinoa

Name: Lime Coconut Curry Chickpea Soup with Quinoa
Prep time: 30 min
Total time: 4 h
Yield: 4
Cuisine: not set
Ingredients: 1 tbsp coconut oil; 1 small yellow or white onion chopped; 2 tbsp chopped fresh ginger; 1 large clove garlic minced; 1 red bell pepper chopped; 1 large sweet potato skinned and chopped into small pieces (about 1/2 inch); 1 cup chopped cherry or grape tomatoes; 3 tbsp red thai curry paste; 32 oz vegetable broth; 1 14 oz can coconut milk (either lite or full fat); 1 14 oz can chickpeas drained and rinsed; 2 cups cooked quinoa (preferably cooled)*; 1 cup loose baby spinach leaves; Juice of 3 limes; Fresh cilantro (for garnish optional)

Category: Soups, Stews and Chili

Cuisine: not set

Ready in 4 hours

by wholesomeliciousrecipes

Ingredients

1 tbsp coconut oil

1 small yellow or white onion chopped

2 tbsp chopped fresh ginger

1 large clove garlic minced

1 red bell pepper chopped

1 large sweet potato skinned and chopped into small pieces (about 1/2 inch)

1 cup chopped cherry or grape tomatoes

3 tbsp red thai curry paste

32 oz vegetable broth

1 14 oz can coconut milk (either lite or full fat)

1 14 oz can chickpeas drained and rinsed

2 cups cooked quinoa (preferably cooled)*

1 cup loose baby spinach leaves

Juice of 3 limes

Fresh cilantro (for garnish optional)

Directions

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