Category: Side Dish
Cuisine: not set
9 ounces Linguine
1 cup Peas
4 teaspoons Olive oil
1 tablespoon Butter
2 tablespoons Fresh lemon juice
1/2 teaspoon Salt
1/4 teaspoon Pepper
1/4 cup Thinly sliced basil
2 ounces Fresh parmesan
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