Linguine with Cauliflower and Brown Butter

Category: Main Dish

Cuisine: not set

Ready in 30 minutes
by MarthaStewartsRecipes

Ingredients

3/4 cup packaged croutons or 3 slices stale bread

6 1/2 tablespoons butter

1 medium cauliflower (2 1/2 pounds) cut into florets

Coarse salt and ground pepper

1 pound linguine

10 fresh sage leaves or 1/2 teaspoon dried sage

1 shallot, minced

3/4 cup chopped fresh parsley

1/2 cup freshly grated Parmesan plus more for serving


Directions

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