Loaded Twice-Baked Potatoes

Category: not set

Cuisine: not set

Ready in 1h
by EatingWellRecipes

Ingredients

4 medium russet potatoes

8 ounces 90%-lean ground beef (see Variation)

1 cup broccoli florets finely chopped

1 cup water

1 cup shredded reduced-fat Cheddar cheese divided

1/2 cup reduced-fat sour cream

1/2 teaspoon salt

1/4 teaspoon freshly ground pepper

3 scallions, sliced


Directions

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