Macaroni Salad

Marilyn Brill's

Category: Salad

Cuisine: not set

Ready in 6 hours 30 minutes
by josh_davis_39904

Ingredients

1 Pound

8

1 Large

6

1/4 Cup A little bit

20 Ounces

3 Tablespoon

1 Small Chopped

1 Tablespoon


Directions

Cook Macaroni Boil Eggs Chop up Eggs Chop up Carrot Chop up Pickles Chop up Onion Drain Macaroni Mix all dry ingredients together (one at a time) Mix in Mayonnaise Cover a refrigerate for 6 hours (over night is better)

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