Category: Salad
Cuisine: not set
2 15 oz cans black beans drained and rinsed
2 mangoes, peeled and cut into 1/2 inch wide pieces
1 red bell pepper rinsed, seeds removed and chopped
3 green onions (white and green parts) sliced
1/4 tsp red pepper flakes
1/2 cup red wine vinegar
Zest and juice of 1 orange
Zest and juice of 1 lime
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