Marinated Broccoli

Category: Side Dish

Cuisine: not set

Ready in 45 minutes

by Cstrick7

Ingredients

2 Bunches Broccoli Chop to use floret yes only

4 tablespoons Olive oil

2 tablespoons Red wine vinegar

1 tablespoon Dijon mustard Country style

2 Cloves Fresh garlic, peeled

.25 teaspoon Kosher Salt

.25 teaspoon Black pepper

Directions

Preheat oven to 425. Trim stems on broccoli to get florets. Combine olive oil, red wine vinegar, garlic, mustard, kosher salt and black pepper in bowl and wisk. Toss in florets and let it marinate for 10 minutes. Spread marinated florets on a rimmed, aluminum sheet pan. Place in oven for 10-15 minutes.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)