Mary's Teriyaki Sauce

Name: Mary's Teriyaki Sauce
Prep time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1/2 cup Granulated sugar; 1/2 cup Soy sauce; 1/4 cup Cider Vinegar; 1 clove Garlic Minced; 1/2 teaspoon Ginger Ground; 1/4 teaspoon Black pepper; 1 tablespoon Cornstarch; 1 tablespoon Water Cold

Category: Marinades and Sauces

Cuisine: not set

Ready in 30 minutes

by Horrigan

Ingredients

1/2 cup Granulated sugar

1/2 cup Soy sauce

1/4 cup Cider Vinegar

1 clove Garlic Minced

1/2 teaspoon Ginger Ground

1/4 teaspoon Black pepper

1 tablespoon Cornstarch

1 tablespoon Water Cold

Directions

Combine sugar, soy sauce, vinegar, garlic, ginger, and black pepper in a small saucepan. Bring to a boil over medium-high heat. While the soy sauce mixture is heating, whisk together cornstarch and water. When the soy sauce mixture comes to a full boil, whisk in cornstarch mixture and stir sauce until thickened and clear. Remove from heat and allow to cool.

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)