Rich, creamy grits are pan-fired until golden. Crispy on the outside and smooth and creamy on the inside.
Category: not set
Cuisine: not set
1 can chicken broth
1 cup milk
1 teaspoon salt
1 cup quick grits
2 tablespoons butter
1/2 cup grated Parmesan cheese
1/3 cup mascarpone cheese
2 green onions (sliced)
1/4 teaspoon white pepper
1/2 cup flour
2 tablespoons butter
2 tablespoons vegetable oil
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)