Meatloaf

Name: Meatloaf
Prep time: 45 min
Total time: 45 min
Yield: 0
Cuisine: not set
Ingredients: 1 cup dried mushrooms such as shiitake, porcini or chanterelle; 1 cup bulgur (see Ingredient Note); 1 cup boiling water; 2 teaspoons extra-virgin olive oil; 1 small onion chopped; 1 stalk celery chopped; 2 cloves garlic minced; 1 tablespoon Worcestershire sauce; 1 15- ounce can diced tomatoes drained; 1/2 cup nonfat evaporated milk; 1/2 cup ketchup; 1 large egg; 2 large egg whites; 1 1/2 pounds 90%-lean ground beef; 1 cup fine dry breadcrumbs; 1/4 cup chopped fresh parsley; 2 teaspoons dried thyme; 1/2 teaspoon salt

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by EatingWellRecipes

Ingredients

1 cup dried mushrooms such as shiitake, porcini or chanterelle

1 cup bulgur (see Ingredient Note)

1 cup boiling water

2 teaspoons extra-virgin olive oil

1 small onion chopped

1 stalk celery chopped

2 cloves garlic minced

1 tablespoon Worcestershire sauce

1 15- ounce can diced tomatoes drained

1/2 cup nonfat evaporated milk

1/2 cup ketchup

1 large egg

2 large egg whites

1 1/2 pounds 90%-lean ground beef

1 cup fine dry breadcrumbs

1/4 cup chopped fresh parsley

2 teaspoons dried thyme

1/2 teaspoon salt

Directions

See directions »

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