Michigan Chili Dog Sauce

Category: Marinades and Sauces

Cuisine: American

1 review 
Ready in 30 minutes

Ingredients

5 tb Chili powder

1 tb Dry mustard

1 lb Hamburger

Salt and pepper to taste

2 c Cold water

3 tb Paprika


Directions

Start with raw hamburg in an open skillet, add 2 cups of cold water. (DO NOT BROWN MEAT). Add: 5 TBS of chili powder (thats right!), 3 TBS of paprika and 1 TBS dry mustard, plus some salt & pepper. Stir and let simmer for about an hour. Serve on a steamed hot dog plus steamed (microwaved?) hot dog roll. Best when striped with a stripe of mustard and chopped onions! Delicious! From: Pat Stockett

Reviews


This was the NASTIEST thing I've ever tasted-It left a disgusting taste in my mouth for hours-I'll stick with Skyline. I would have given it 0 stars if I could

Bonnie75

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