Category: Main Dish
Cuisine: not set
1 cup pinto beans (7 ounces) sorted and rinsed
2 cloves garlic (whole with skins still on)
1 bay leaf
3 cups water
1/4 cup vegetable oil
1 medium onion minced
2 cloves garlic smashed
1 jalapeño, minced
1/2 teaspoon kosher salt plus 1 teaspoon kosher salt
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