Category: Soups, Stews and Chili
Cuisine: American
1/2 c Broken Spaghetti
Garlic minced
1 tb Parsley Flakes
1/2 c Thinly sliced Carrot
3/4 c (1 lg) Potato, cut 1" pieces
1/2 c Thinly sliced Celery
16 oz Can Tomatoes, undrained
3 c Hot water
1 ts Basil leaves
1 c Thinly sliced Zucchini
1/2 lb Green Beans,cut in 1" piece
2 ts Instant Beef Bouillon powde
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