Miso soup is quick and easy, and good for you - not to mention absolutely delicious.
Category: not set
Cuisine: not set
1 1/2 tablespoons instant dashi (or enough to combine with 1L water
2 tablespoons white (shiro) miso paste
100 g snow peas trimmed
200 g silken firm tofu drained
1 tablespoon mirin
1 tablespoon soy sauce
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