1. Cook your ground sausage in a skillet over medium high heat until cooked through. Drain off the grease.
2. In a large mixing bowl, combine the cooked sausage and cream cheese. You can microwave the sausage and cream cheese for 30 seconds to 1 minute to soften the cream cheese and make it easier to mix.
3. Spread the sausage and cheese mixture on to each crescent roll and then roll them up.
4. Bake the crescent rolls per the package instructions.
Serve warm. Enjoy!
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