Mom's Company Potatoes

This recipe was submitted by Connie

Category: Side Dish

Cuisine: American

1 review 
Ready in 45 minutes
by StratusChef

Ingredients

1/4 cup Butter

1 12-oz can Cream of Chicken Soup

1 pint Sour cream

1/2 cup Green Onions Sliced

1 1/2 cups Cheddar Cheese grated

1 package Frozen shredded hash browns


Directions

blend the first four ingredients; spread half of this in the greased 9 by 13" pan. Then make a layer of frozen shredded hash browns. (A 2 lb. box) Then put the rest of the sauce on top of the potatoes. Bake uncovered at 350 degrees for 45 minutes or more, until tender>

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StratusChef

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