Homemade Mongolian Beef is so easy to make! Tender pieces of beef coated in a sweet and salty sauce. It's like beef candy!
Category: not set
Cuisine: not set
1 tablespoon Vegetable oil
1-2 teaspoons minced ginger
1 tablespoon minced garlic
1/2 cup soy sauce
1/2 cup water
3/4 cup dark brown sugar
1 cup Vegetable oil
1 1/2 pounds flank steak
1/2 cup cornstarch
1/4 teaspoon red pepper flakes (optional)
1 bunch green onions, (cut on diagonal into 2-inch pieces
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