In a large skillet, brown the ground beef with the onion and garlic over medium heat for 5-7 minutes, or until the beef is cooked and no pink remains; drain the excess liquid. Add the remaining ingredients except the cheese and bring to a boil. Reduce the heat to low and simmer for about 10 minutes, or until the pasta is cooked. Serve topped with cheese. Recipe By : Heart4Hom File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)