Mustard Beans

Category: Side Dish

Cuisine: American

Ready in 30 minutes

Ingredients

1/2 c Flour

1/2 c Mustard

4 lb Green beans

3 c Sugar

1 tb Celery seed

1 tb Tumeric

3 c Wine vinegar

Directions

Wash and cut beans in pieces and boil in salted water until tender. Make a sauce of other ingredients by boiling until thick. Pour this over the beans, mix well and bottle

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