Prepare shells n cheese as directed and brown ground beef with taco seasoning. Stir sour cream into prepared shells n cheese. Spoon 1/2 of shells n cheese into 8inch square baking dish. Top with layers of meat mixture, 1/2 of cheddar and remaining dinner mixture. Cover with aluminum foil. Bake at 400 for 15 minutes. Top with salsa, remaining cheddar and crushed chips. Bake uncovered for 5 minutes.
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