New England Clam Chowder

Category: not set

Cuisine: not set

Ready in 1h
by today-1

Ingredients

7 pounds cherrystone clams scrubbed and rinsed

4 strips bacon finely chopped

1 yellow onion finely diced

1 rib celery finely diced

2 tablespoons all-purpose flour

3 large red potatoes peeled and cut into 1/2-inch dice

3 sprigs fresh thyme

1 bay leaf broken in half

1 cup heavy cream

2 tablespoons chopped fresh flat-leaf parsley


Directions

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