Category: Soups, Stews and Chili
Cuisine: not set
2 lbs. cubed pork
1 tbsp. minced garlic (about 2 cloves)
1/4 tsp pepper
3 tbsp. flour
2 cups diced fresh tomatoes (or substitute 1 14 oz can)
1 14.5 oz can chicken broth
1 cup water
2 1/2 cups diced green chiles (about 20 chiles)
2 cups diced onion.
Salt & pepper to taste.
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