There is nothing better than a good giblet gravy to pull your holiday meal together. This is a simple gravy that a beginner cook can make. It's a little different than other gravy because it has hard-boiled eggs. Serve alongside your Thanksgiving turkey for a tasty gravy.
Category: not set
Cuisine: not set
- giblets from turkey
1/2 teaspoon(s) salt
1 - chicken bouillon cube
1/4 large yellow onions
10 ounce(s) chicken broth
2 tablespoon(s) corn starch
1/2 cup(s) milk
1/2 tablespoon(s) ground black pepper
1 - celery stalk
1 quart(s) water
4 large eggs, hard-boiled
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