One-Pan Chicken Tortilla Bake

Category: not set

Cuisine: not set

Ready in 1h
by the-girl-who-ate-everythingrecipes

Ingredients

10 (6-inch) Old El Paso soft taco flour tortillas

2 cups shredded rotisserie chicken

1 jar salsa verde

1 cup black beans rinsed and drained

1 cup corn (fresh grilled, frozen, or canned)

3 cups shredded Mexican blend cheese

1/4 cup sliced green onions


Directions

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