Oven-Braised Swiss Steak

Category: Main Dish

Cuisine: not set

Ready in 30 minutes
by recipelionrecipes

Ingredients

1 1 /2 pound beef round steak 3/4-inch thick

1 /4 cup flour

1 /2 teaspoon salt

1 /4 teaspoon pepper

2 tablespoons olive oil divided

1 /2 cup sliced onion

1 cup sliced mushrooms

1 3 /4 cup beef broth divided

1 (10-ounce) can Golden Mushroom soup


Directions

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