This creamy, tart and sweet Paleo Key Lime Pie has the perfect balance of flavors with a crisp and chewy coconut pecan crust. A great healthy yet decadent tasting dessert for summer! Gluten free, dairy free, soy free, Paleo.
Category: not set
Cuisine: not set
Coconut oil for greasing
1 cup raw pecan halves
1 cup dates (softened (microwave in a bit of water to s
3/4 cup shredded unsweetened coconut
2 tsp raw honey
2 large eggs + 1 egg yolk
1/3 cup + 2 tbsp key lime or fresh lime juice (I used a mi just under 1/2 cup total)
1/4 cup + 2 tbsp raw honey*
1/2 cup or one small can organic coconut cream (you can a
1 tbsp finely grated lime zest
2 tbsp tapioca flour
1 can organic coconut milk - separated - thick part onl
1 tbsp grade b pure maple syrup OR raw honey
1/2 tsp pure vanilla extract
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