Paleo Key Lime Pie with Coconut Pecan Crust

This creamy, tart and sweet Paleo Key Lime Pie has the perfect balance of flavors with a crisp and chewy coconut pecan crust. A great healthy yet decadent tasting dessert for summer! Gluten free, dairy free, soy free, Paleo.

Category: not set

Cuisine: not set

Ready in 1h
by pinterestrecipes

Ingredients

Coconut oil for greasing

1 cup raw pecan halves

1 cup dates (softened (microwave in a bit of water to s

3/4 cup shredded unsweetened coconut

2 tsp raw honey

2 large eggs + 1 egg yolk

1/3 cup + 2 tbsp key lime or fresh lime juice (I used a mi just under 1/2 cup total)

1/4 cup + 2 tbsp raw honey*

1/2 cup or one small can organic coconut cream (you can a

1 tbsp finely grated lime zest

2 tbsp tapioca flour

1 can organic coconut milk - separated - thick part onl

1 tbsp grade b pure maple syrup OR raw honey

1/2 tsp pure vanilla extract


Directions

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