Category: Desserts
Cuisine: not set
1 1/3 cups blanched almond flour
1/3 up tapioca flour
1/2 teaspoon sea salt
1 large egg
1/4 cup organic palm shortening
3/4 teaspoon pure vanilla extract
My new favorite pie crust! Can hardly even tell it’s not traditional pie crust. So much easier to make and less clean-up. Highly recommend. I used melted coconut oil instead of palm shortening 1:1. Will likely be my new go-to recipe.
Thatjessicachick
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