Category: not set
Cuisine: not set
200 gram paneer (cottage cheese) cut into cubes
1/4 Cup ghee
1/4 Cup cashew
3 – 4 Kashmiri red chilli
1 1/4 Cup chopped tomato (ripe and red)
Salt to taste
1 teaspoon sugar
1 teaspoon red chili powder
1 teaspoon Garam masala powder (see recipe)
1/2 Cup water
1 tablespoon Kasuri Methi (dry fenugreek leaves)
1 tablespoon chopped fresh coriander
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