Panko-crusted Crab Cake Bites with Roasted Pepper-Chive Aioli

Name: Panko-crusted Crab Cake Bites with Roasted Pepper-Chive Aioli
Prep time: 30 min
Total time: 30 min
Yield: 24
Cuisine: not set
Ingredients: 12 ounces shelled cooked crab; 1/4 cup finely diced celery; 1/4 cup minced fresh chives; 1/4 cup mayonnaise; 1 large egg; 2 teaspoons Dijon mustard; 1/4 teaspoon hot sauce; 1 1/4 cups panko (see notes) or fine dried bread crumbs; Roasted Pepper-Chive Aioli (recipe follows); Fresh chives rinsed and cut into 1-inch lengths

Category: Appetizers

Cuisine: not set

Ready in 30 minutes

by MyRecipes

Ingredients

12 ounces shelled cooked crab

1/4 cup finely diced celery

1/4 cup minced fresh chives

1/4 cup mayonnaise

1 large egg

2 teaspoons Dijon mustard

1/4 teaspoon hot sauce

1 1/4 cups panko (see notes) or fine dried bread crumbs

Roasted Pepper-Chive Aioli (recipe follows)

Fresh chives rinsed and cut into 1-inch lengths

Directions

See directions »

Review this recipe »

Related Recipes

Get the BigOven app!

Find any recipe, add your own, make grocery lists easily from recipes. Enter any 3 ingredients and BigOven will tell you what you can make. It's free! (4.5/5 stars)