Delicious method of preparing tilapia fillets with a flavorful cream sauce.
Category: Main Dish
Cuisine: American
3 tablespoons Olive oil
2 cloves Garlic minced
1 pint Cherry tomatoes cut in half
1 cup Heavy cream
1 tablespoon Dried basil
3 Tilapia fillets
Sea salt to taste
Black pepper to taste
1/4 cup All purpose flour
1 Egg beaten
1/2 cup Parmesan cheese grated
1/2 cup Panko breadcrumbs
1/2 teaspoon Garlic powder
Used halibut because we don't eat talapia. Had to use a bit more oil in the pan than what the recipe called for to keep the fish from sticking. Add a little salt to the sauce. It was delicious.
trixie78Very good! Can put together very fast...on the table in about 25 minutes.
Valerie411Delicious! Will definitely make again. The sauce does need to be watched
abibreazeSimple and quick, a tasty way to prepare tilapia! I used fresh basil (because I have some in my garden), and I may try adding some shallots to the sauce next time...
Brbess26
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