Looking for a pasta frolla recipe? I have a step by step method with pictures of a classic recipe for the Italian sweet pastry dough.
Category: not set
Cuisine: not set
12 tbsp (6 oz) unsalted butter (room temperature)
1/2 cup (2.5 oz) confectioners' sugar
1 large egg (room temperature)
1 egg yolk (room temperature)
1/2 tsp kosher salt
2 tsp citrus zest: (orange lemon, or lime)
1/2 tsp vanilla extract
1/4 cup (2 oz) heavy cream
2 1/2 cups (12.5 oz) all-purpose flour
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