This dish is equally as good at room temperature (read: picnics).
Category: not set
Cuisine: not set
1 garlic clove halved
2 pounds tomatoes chopped
8 ounces fresh mozzarella, cut or torn into 1/2-inch piece
1/2 cup coarsely chopped fresh basil
1/2 cup extra-virgin olive oil
Kosher salt freshly ground pepper
1 pound medium shell-shaped or other short pasta
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