Paupiettes of sole

Filets of Sole stuffed with shrimps and veggies

Category: Main Dish

Cuisine: French

Ready in 30 minutes
by Paullowell

Ingredients

1 Lb Filets of Sole or Flounder Thin

8 Small Shrimps

1 Small Onion minced

2 Ribs Celery minced

1/2 Cup Zucchini Diced

3/4 Cup Mushrooms Diced

1 Big Shallot minced

1/2 Cup White wine

2 Tsp Fresh dill minced

1 Cup Canned coconut milk


Directions

See Johanne

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