Peach Blueberry Upside Down Cake

Name: Peach Blueberry Upside Down Cake
Prep time: 30 min
Total time: 1 h
Yield: 8
Cuisine: not set
Ingredients: 3 large fresh peaches peeled, cored and sliced; 2 cups fresh blueberries washed and dried; 4 tablespoons butter; 1/2 cup light brown sugar; 1 cup cake or all-purpose flour; 1/2 cup white sugar; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 5 tablespoons butter room tº; 1/2 cup whole milk; 1 egg

Category: Desserts

Cuisine: not set

Ready in 1 hour

by vintagekitchennotes

Ingredients

3 large fresh peaches peeled, cored and sliced

2 cups fresh blueberries washed and dried

4 tablespoons butter

1/2 cup light brown sugar

1 cup cake or all-purpose flour

1/2 cup white sugar

1 1/2 teaspoons baking soda

1/2 teaspoon salt

5 tablespoons butter room tº

1/2 cup whole milk

1 egg

Directions

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