Penne with Braised Short Ribs

Category: not set

Cuisine: not set

Ready in 1h
by FoodNetworkRecipes

Ingredients

4 pounds beef short ribs

Kosher salt and freshly ground black pepper

1/4 cup olive oil

1 large onion diced

3 cloves garlic coarsely chopped

5 Roma tomatoes cut into eighths

1 cup red wine such as Cabernet Sauvignon

3 tablespoons Dijon mustard

2 cups low-sodium beef broth

1 pound penne pasta

1/4 cup freshly grated Parmesan

1/4 cup chopped fresh flat-leaf parsley


Directions

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