PEPPER JACK ENCHILADAS WITH GREEN CHILE-SOUR CREAM SAUCE

Category: Main Dish

Cuisine: not set

Ready in 30 minutes
by thefoodnannyrecipes

Ingredients

8 corn or taco-size flour tortillas

2 cups (8 ounces0 shredded pepper jack cheese divided

1/4 cup (1/2 stick) butter

1/4 cup all-purpose flour

2 cups chicken broth

1 cup sour cream

2 (4-ounce) cans diced green chiles drained

1 (5-ounce) bag fresh spinach


Directions

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