Pepper Steak

Name: Pepper Steak
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: not set
Ingredients: 2 lb round steak; 4 tablespoon cornstarch; 4 tablespoon Dark soy sauce4; 4 large green peppers; 1/2 cup cooking oil; 1 tsp Salt; 1/4 tsp pepper; 2 cloves garlic

Category: Main Dish

Cuisine: not set

Ready in 45 minutes

by karenmac62

Ingredients

2 lb round steak

4 tablespoon cornstarch

4 tablespoon Dark soy sauce4

4 large green peppers

1/2 cup cooking oil

1 tsp Salt

1/4 tsp pepper

2 cloves garlic

Directions

freeze meat until firm , cut paper thin. Marinate in soy sauce 5 min. Roll in cornstarch, salt n pepper. Cut green peppers in 1 inch strips, sauté in oil (2 min). Remove peppers put meat n garlic in oil, sauté stirring for 2 min. Add beef juice to peppers bring to boil then cook until thickened. Serve over rice or noodles.

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